
OUCAFE
Papua New Guinea – Lamari
OriginPapua New Guinea
ProcessWashed
Summary
Single-origin coffee from Papua New Guinea's Obura-Wonenara region, produced by smallholder farmers. Wet-processed (washed). Varieties include Arusha, Blue Mountain, Bourbon, and Typica. Flavour profile features chocolate, black tea, green apple, and cane sugar, with a sweet caramel aroma, medium tea-like body, and hints of mandarin and cocoa.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Smallholder farmers from the region
- Altitude
- 1700 - 2000 m.a.s.l
- Variety
- Blue Mountain, Arusha, Bourbon, Typica
- Notes
- Caramel, Cocoa, Mandarin, Chocolate, Black Tea, Cane Sugar, Green Apple
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The roaster

OUCAFE is a specialty coffee roaster in Trenčín, Slovakia, running a roastery, a café, and a mobile coffee cart. They roast with joy, love, passion, and humili…
AI-assisted description, based on roaster & cupping data.
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