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KAMOINI FACTORY / KENYA / WASHED / SL28 & SL34
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KAMOINI FACTORY / KENYA / WASHED / SL28 & SL34
Ordinary Speciality Coffee Roasters

Kamoini Factory / Kenya / Washed / Sl28 & Sl34

OriginKenya
ProcessWashed

Summary

Kenyan washed coffee from the Kamoini factory, part of the Othaya Farmers' Cooperative Society in Nyeri County. The wet mill processes cherries from 719 farmers across 310.9 acres, with trees yielding 5-10 kg of cherries per season. Grown at 1,650-1,950 masl with SL28 and SL34 varieties. Cherries are pulped, fermented for 18-24 hours, washed in channels, then sun-dried on raised tables for 12-16 days before hulling and grading. Sourced by Poma Coffee. Tasting notes of red currant, strawberry, yuzu and mango.

AI-assisted description, based on roaster & cupping data.

Details

Format
Bean
Decaffeinated
No
Region
Nyeri
Producer
Kamoini factory / Othaya farmers cooperative
Altitude
1650 - 1950 m.a.s.l
Variety
SL34, SL28
Notes
Red Currant, Mango, Yuzu, Strawberry

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The roaster

Ordinary Speciality Coffee Roasters
Ordinary Speciality Coffee Roasters

Ordinary Coffee Roasters is a specialty coffee roaster in Frankfurt am Main, Germany, chasing the extraordinary inside the everyday. Founders Levin and Jonas p…

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