Onyx Coffee Lab USA
Peru La Margarita Gesha
OriginPeru
ProcessWashed
Summary
A washed Gesha variety produced by the Solorzano Family in the Cusco region of Southern Peru, grown at 1900 MASL and dried on raised beds. This delicate and sweet coffee offers complex acidity and notes of jasmine, white grape, and black tea with a refined profile. It performs well as both a filter and espresso offering. Cup score: 88.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 88
- Producer
- Solorzano Family
- Altitude
- 1900 m.a.s.l
- Variety
- Geisha
- Notes
- Grape, Black Tea, Jasmine
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster
Onyx Coffee Lab USA is the original Arkansas-based specialty coffee roaster that's been shaking things up. A Certified B-Corp with cafes ranked #1 in the world…
AI-assisted description, based on roaster & cupping data.
More from Onyx Coffee Lab USA
See all
More Peru coffees
If you notice any incorrect information, .