Onyx Coffee Lab USA
Honduras Marta Vasquez
OriginHonduras
ProcessWashed
Summary
Honduras Marta Vasquez is a single-origin coffee from the San Andres region of Honduras, produced by small-holder producer Marta Vasquez. The coffee is of the IHCafe 90 variety (a catimor hybrid), grown at 1800 MASL, and processed using the washed method. The cup profile features notes of orange, honey, toasted almond, and raisin. It received a cupping score of 86.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 86
- Producer
- Marta Vasquez
- Altitude
- 1800 m.a.s.l
- Variety
- IHCAFE 90
- Notes
- Raisin, Honey, Orange, Almond
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Onyx Coffee Lab USA is the original Arkansas-based specialty coffee roaster that's been shaking things up. A Certified B-Corp with cafes ranked #1 in the world…
AI-assisted description, based on roaster & cupping data.
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