Onyx Coffee Lab USA
Guatemala El Socorro Maracaturra
OriginGuatemala
Roast levelLight
ProcessWashed
Summary
An instant specialty soluble coffee from Guatemala, produced by Juan Diego at Finca El Socorro. This Maracaturra variety (a cross between Maragogype and Caturra) was grown at 1700 MASL, washed processed, raised-bed dried, and light roasted (Agtron #129). The cup profile features notes of chamomile, raw sugar, apple, and white flower. The coffee has a cupping score of 87 and is packaged as pre-portioned bags of freeze-dried instant coffee.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Instant/bag
- Decaffeinated
- No
- Cupping score
- 87
- Producer
- Juan Diego
- Altitude
- 1700 m.a.s.l
- Variety
- Maracaturra
- Notes
- Chamomile, Sugar, Apple
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster
Onyx Coffee Lab USA is the original Arkansas-based specialty coffee roaster that's been shaking things up. A Certified B-Corp with cafes ranked #1 in the world…
AI-assisted description, based on roaster & cupping data.
More from Onyx Coffee Lab USA
See all
More Guatemala coffees
Guatemala guide
If you notice any incorrect information, .