Onyx Coffee Lab USA
Faustino Flores La Mandarina Gesha
OriginPeru
Roast levelLight
ProcessWashed
Summary
A single-origin coffee from Peru, produced by Faustino Flores in San Ignacio. This Gesha microlot from the El Morito association undergoes washed processing and raised-bed drying. Roasted light (Agtron #130) on a Diedrich CR-35. Flavor profile offers jasmine, raisin, white tea, and melon notes. Suitable for both filter and espresso brewing methods. Cup score of 87.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 87
- Producer
- Faustino Flores
- Altitude
- 1800 m.a.s.l
- Variety
- Geisha
- Notes
- Raisin, White Tea, Jasmine, Melon
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Onyx Coffee Lab USA is the original Arkansas-based specialty coffee roaster that's been shaking things up. A Certified B-Corp with cafes ranked #1 in the world…
AI-assisted description, based on roaster & cupping data.
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