Onyx Coffee Lab USA
Crack A Smile
OriginPeru
ProcessWashed
Summary
A washed Bourbon coffee from Peru, produced by Maria Fernandez Izquierdo as part of the Mujeres Resilients de PAWQARA project. Grown at 1850 MASL. This collaboration with musician Abby Holliday offers notes of golden raisin, milk chocolate, manuka honey, and creamy texture. Suitable for both filter and espresso preparation. Cup score of 86.5.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 86.5
- Producer
- Maria Fernandez Izquierdo
- Altitude
- 1850 m.a.s.l
- Variety
- Bourbon
- Notes
- Milk Chocolate, Raisin, Cream, Honey
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The roaster
Onyx Coffee Lab USA is the original Arkansas-based specialty coffee roaster that's been shaking things up. A Certified B-Corp with cafes ranked #1 in the world…
AI-assisted description, based on roaster & cupping data.
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