Panama Hacienda Barbara Los Brujos Catuai Washed
Panama Hacienda Barbara Los Brujos Catuai Washed
Oma

Panama Hacienda Barbara Los Brujos Catuai Washed

OriginPanama
ProcessWashed

Summary

Single origin coffee from Hacienda Barbara Los Brujos farm in Boquete, Panama, produced by Hunter Tedman. Grown at 1200-1800 masl on volcanic soil near Baru Volcano. Catuai variety, washed process. Flavour notes include white floral, dried fruits, hazelnut, caramel, round and sweet. Roasted for espresso.

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Details

FormatBean
Roast profileEspresso
DecaffeinatedNo
ProducerHunter Tedman
Altitude1200 - 1800 m.a.s.l
VarietyCatuai
NotesCaramel, Dried Fruit, Floral, Hazelnut

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The roaster

Oma
Oma

Oma is a specialty coffee roaster based in Hong Kong, offering a tight selection of single-origin coffees from Colombia, Kenya, Panama, and Ethiopia. They work with standout lots—think Geisha naturals, extended fermentations, and peaberry separations—alongside classic washed profiles. Beyond beans, they stock premium Option-O grinders and offer coffee capsules for convenience. Oma runs events and has a physical location in the city, though details remain understated. Their releases lean toward the rare and meticulous, from Geisha mosto washes to cold-fermented naturals. No bloat, no fuss—just well-sourced coffee and good gear for those who take their brew seriously.

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