Fazenda Pinhal
OriginBrazil
Roast levelMedium
ProcessNatural

Summary

Fazenda Pinhal is a naturally processed coffee from Brazil, produced by the Gabarra Teixeira family on their farm in Sul de Minas, Minas Gerais. The blend consists of Arara, Catigua, and Catuaí varieties, grown at 1200 meters. The coffee offers a smooth chocolatey body with toasted almond sweetness and a round, balanced acidity. It is roasted with a long, gentle omni-roast profile, making it suitable for all brewing methods.

AI-assisted description, based on roaster & cupping data.
Go to webshop

Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Producer
Gabarra Teixeira
Altitude
1200 m.a.s.l
Variety
Catuai, Arara, Catiguá
Notes
Chocolate, Almond

Reviews

No reviews yet

Be the first to share your experience with this coffee.

The roaster

Olisipo Coffee Roasters
Olisipo Coffee Roasters

Olisipo Coffee Roasters is a specialty coffee roaster based in Lisbon, Portugal, roasting small batches on their own premises every week. Founded in 2018 by co…

AI-assisted description, based on roaster & cupping data.

If you notice any incorrect information, .

Buy