Rwanda Cyato Tropical Punch
Rwanda Cyato Tropical Punch
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North Star Coffee

Rwanda Cyato Tropical Punch

OriginRwanda
ProcessAnaerobic, Natural

Summary

Rwanda Cyato Tropical Punch is a coffee from the Nyamasheke District in Western Rwanda, produced at Cyato Washing Station. Made with Red Bourbon variety, processed using pineapple anaerobic natural method. Offers flavour notes of pineapple jelly, lime, and rum with a creamy and sparkling mouthfeel and lingering pineapple-like fizz. Best suited for filter methods. Connected to the Ijabo Youth Project supporting young coffee farmers in Rwanda.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Filter
Decaffeinated
No
Altitude
2200 m.a.s.l
Variety
Red Bourbon
Notes
Pineapple, Lime, Rum

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The roaster

North Star Coffee
North Star Coffee

North Star Coffee Roasters is a B Corp certified specialty coffee roastery based in Leeds, UK. Committed to putting people and planet before profit, they focus…

AI-assisted description, based on roaster & cupping data.

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