Las Perlitas
Las Perlitas
Moxie Coffee Co.

Las Perlitas

OriginColombia
ProcessWashed

Summary

Las Perlitas is a combination of multiple very small micro lots in Huila, Colombia. The coffee is a Caturra varietal, washed processed, with tasting notes of citrus peel, guava, cardamom, and juniper berry. The transparent pricing and pre-harvest agreements help ensure fair compensation for the multiple producers involved.

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Details

FormatBean
DecaffeinatedNo
VarietyCaturra
NotesJuniper Berry, Guava, Cardamom

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The roaster

Moxie Coffee Co.
Moxie Coffee Co.

Moxie Coffee Co. is a specialty coffee micro roastery based in Phoenix, Arizona. They run a cafe serving coffee and pastries at 4626 N. 16th Street, open seven days a week. Their style? Uncommon. They partner with extraordinary producers to bring adventure and discovery to your cup. The lineup leans into experimental processing—thermal shock washed Colombians from Diego Bermudez (bio-reactors and all), double fermentation pink bourbons, washed Ethiopians, and a sugarcane-processed decaf. One of their Geishas, from Letty Bermudez, won a gold medal at the Global Coffee Awards for experimental filter coffee. Small, curious, and taking bold risks they share with their community. Monthly subscription available.

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