Ethiopia Yirgacheffe Konga
Ethiopia Yirgacheffe Konga
Mostra Coffee

Ethiopia Yirgacheffe Konga

OriginEthiopia
Roast levelLight
ProcessWashed

Summary

A coffee from the Konga Cooperative in the Yirgacheffe region of Ethiopia. Grown by 2,400 smallholder farmers at 1,900–2,300 meters above sea level using heirloom varietals. Processed using the wet method: pulped, fermented for 24–36 hours, washed, and dried on cloth beds for one to two weeks. Flavour notes include dried mango, sweet cream, and Darjeeling white tea. Light roast.

LLM-generated content – may contain errors.

Details

FormatBean
DecaffeinatedNo
Altitude1900 - 2300 m.a.s.l
VarietyHeirloom
NotesDried Mango, Cream, Black Tea

Reviews

No reviews yet

Be the first to share your experience with this coffee.

The roaster

Mostra Coffee
Mostra Coffee

Mostra Coffee is a specialty coffee roaster based in San Diego, California, ranked among the world's finest roasters and named Roaster of the Year. Their lineup spans single origins—from Philippine heritage microlots to Brazilian and Ethiopian standouts—alongside blends like Ghost Bear Espresso. They offer subscriptions, run cafes for mobile orders, and ship internationally. But the real story is their mission: they started with a goal to uplift farmers' lives, creating coffee that tastes good and does good. "Be the reason people see the goodness in humanity" runs through everything they source, roast, and serve. That's coffee with purpose—and the flavor to back it up.

LLM-generated content – may contain errors.

If you notice any incorrect information, .

Buy