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Los Andes
OriginNicaragua
Roast levelLight
ProcessWashed

Summary

A washed coffee from Finca La Pavona (also known as Finca Los Andes) in Jinotega, Nicaragua, produced by Ulrich Salamun. Grown at 1100-1300 masl, this Pacamara and Catuaí Rojo lot offers bright citrus acidity, delicate stone-fruit aromas of ripe peach, gentle milk-chocolate sweetness, and a lingering nutty finish reminiscent of orgeat. Clean, balanced, and elegantly rounded.

AI-assisted description, based on roaster & cupping data.

Details

Format
Bean
Roast profile
Filter
Decaffeinated
No
Producer
Ulrich Salamun
Altitude
1100 - 1300 m.a.s.l
Variety
Red Catuai, Pacamara
Notes
Peach, Chocolate, Almond

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The roaster

Miró Manufactura de Café
Miró Manufactura de Café

Miró Manufactura de Café is a Zurich-based specialty coffee roaster, born in 2013 from a craving for excellent coffee in Switzerland’s biggest city. They roast…

AI-assisted description, based on roaster & cupping data.

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