
Miga Coffee
Rimini Espresso
Roast levelMedium
ProcessNatural
Summary
Rimini Espresso is a medium roasted blend of 70% Arabica and 30% Robusta, processed naturally. It features dark chocolate and nutty flavors, with low acidity, high sweetness, thick crema, and a strong caffeine kick. Designed for espresso preparation.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Variety
- Robusta, Arabica
- Notes
- Nut, Dark Chocolate
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The roaster

Miga Coffee is a specialty coffee roaster from Racibórz, Poland, led by Wojciech, a certified Q Grader and sensory judge. They roast on Loring and Giesen machi…
AI-assisted description, based on roaster & cupping data.
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