Ethiopia Chelbesa G1 Washed | Yirgacheffe (filter)

Summary

A washed coffee from the Chelbesa area in Gedeb, Ethiopia's Gedeo Zone, grown by smallholder producers at 1,950–2,200 metres above sea level. The traditional garden cultivation alongside other crops and shade trees contributes to its delicacy and complexity. Processed at a local washing station with sorting, depulping, fermentation, and drying on raised African beds, this coffee is clean and transparent, offering delicate floral aromatics, bright citrus acidity, and a soft white tea finish. It is an elegant, refined expression of washed Yirgacheffe-style coffee, roasted for filter.

Details

Format

Bean

Roast profile

Filter

Decaffeinated

No

Altitude

1950 - 2200 m.a.s.l

Variety

Heirloom

Notes

White Tea, Floral, Citrus

The roaster

Manta Ray Coffee Roasters

Manta Ray Coffee Roasters is a specialty coffee roaster in Australia, with a flagship store and a serious, detail-obsessed approach. The team spent more than e…