2025 Honduras COE # 7 | La Leona | Pacamara | Natural
2025 Honduras COE # 7 | La Leona | Pacamara | Natural
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Manta Ray Coffee Roasters

2025 Honduras Coe # 7 | La Leona | Pacamara | Natural

OriginHonduras
Roast levelLight
ProcessNatural

Summary

A natural-processed Pacamara from La Leona farm, owned by Oscar Edgardo Tinoco Madrid, a third-generation producer. Grown at 1620 meters in Honduras, this coffee placed 7th in the 2025 Cup of Excellence. It offers a complex cup with notes of passionfruit, chardonnay white wine, blackcurrant, dried mango, and grapefruit. Roasted specifically for filter brewing.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Filter
Decaffeinated
No
Cupping score
7
Producer
Oscar Edgardo Tinoco Madrid
Altitude
1620 m.a.s.l
Variety
Pacamara
Notes
Blackcurrant, Wine, Dried Mango, Grapefruit, Passion Fruit

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The roaster

Manta Ray Coffee Roasters
Manta Ray Coffee Roasters

Manta Ray Coffee Roasters is a specialty coffee roaster in Australia, with a flagship store and a serious, detail-obsessed approach. The team spent more than e…

AI-assisted description, based on roaster & cupping data.

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