Manhattan
Shyira
OriginRwanda
ProcessWashed
Summary
Shyira is a washed Red Bourbon coffee from Rwanda's Nyabihu region, grown at 1,850 to 2,300 meters above sea level. Produced by Muraho Trading Company from various smallholder farmers and processed at the Shyira Coffee Washing Station. The coffee offers tasting notes of sweet orange, redcurrant, and rooibos with a juicy mouthfeel. Available as whole beans roasted for both espresso and filter preparation.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Muraho Trading Company
- Altitude
- 1850 - 2300 m.a.s.l
- Variety
- Red Bourbon
- Notes
- Red Currant, Rooibos
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The roaster
Manhattan Coffee Roasters is a specialty coffee roaster based in Rotterdam, Netherlands, focused on competition-level single origins sourced from exceptional p…
AI-assisted description, based on roaster & cupping data.
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