
Manhattan
Santa Teresa
OriginPanama
ProcessWashed
Summary
Santa Teresa is a washed coffee from Finca Santa Teresa in Panama's Santa Clara region, produced by Grant Fleming. It features Caturra and Catuai varieties grown at 1,550 meters above sea level. The coffee presents tasting notes of green apple, raspberry, and hibiscus with a silky mouthfeel. Available as whole beans for both espresso and filter brewing.
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Go to webshopDetails
FormatBean
Roast profileOmniroast
DecaffeinatedNo
ProducerGrant Fleming
Altitude1550 m.a.s.l
VarietyCatuai, Caturra
NotesRaspberry, Hibiscus, Green Apple
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