Peru Cajamarca
Peru Cajamarca
LOT.roastery

Peru Cajamarca

OriginPeru
ProcessWashed

Summary

Organic specialty coffee from Peru's Cajamarca region, produced by the El Palto association (Asociación de Productores Agroecológicos El Palto) in the Bellavista district. Grown at 1600–1800 masl under shade in the Chingama valley. Varieties: Caturra, Bourbon, Catimor. Washed process with careful fermentation and controlled drying. Cup profile: cherry, plum, caramel apple, brown sugar, creamy.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Producer
El Palto
Altitude
1600 - 1800 m.a.s.l
Variety
Bourbon, Caturra, Catimor
Notes
Caramel, Plum, Cream, Brown Sugar, Cherry

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The roaster

LOT.roastery
LOT.roastery

LOT.roastery is a specialty coffee roaster based in Bratislava, Slovakia, with a café and shop on Špitálska 55. They take beans seriously—'great coffee is not…

AI-assisted description, based on roaster & cupping data.

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