Lalico Coffee
Indonesia Bali Kintamani Natural Organic Honey Process
OriginIndonesia
ProcessHoney
Summary
A single-origin coffee from Desa Ulian, Kintamani, Bali, Indonesia. Grown organically at 1200-1400 MASL under shade trees including orange and tangerine. Honey processed and dried under shade. Flavour notes include honey, chocolate, floral hints, tangerine, green grapes, pear, and black tea with a honey-like sweetness. 100% Arabica. Suitable for French press, pour-over, or espresso brewing.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Decaffeinated
- No
- Altitude
- 1200 - 1400 m.a.s.l
- Notes
- Caramel, Tangerine, Grape, Pear, Chocolate, Floral, Black Tea, Honey
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster
Lalico Coffee is a UK specialty roaster founded by Glenn, sourcing premium single origin beans from India, Indonesia, Vietnam, and Colombia. They offer green b…
AI-assisted description, based on roaster & cupping data.
More from Lalico Coffee
See all
More Indonesia coffees
If you notice any incorrect information, .