La P'tite Cerise
Papouasie-nouvelle-guinee Raggiana
OriginPapua New Guinea
ProcessWashed
Summary
A washed Arabica from the Eastern Highlands of Papua New Guinea, grown at 1600-1950 meters. Varieties include Red Bourbon and Typica. Processed with full washing and patio drying. Cup profile offers warm, rustic notes of spices, soft bread, walnut, and woody undertones.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Decaffeinated
- No
- Cupping score
- 81
- Altitude
- 1600 - 1950 m.a.s.l
- Variety
- Red Bourbon, Typica
- Notes
- Bread, Spice, Walnut, Wood
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The roaster
La P'tite Cerise is a boutique specialty coffee roaster tucked away in Rixensart, Belgium, roasting fresh every single week. They take a slow, meticulous appro…
AI-assisted description, based on roaster & cupping data.
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