Koro Roasters
Bali Natural Escape - Pelaga, Bali
OriginIndonesia
Roast levelLight
ProcessNatural
Summary
A single-origin specialty coffee from Pelaga, Bali, Indonesia. Varieties: Kopyol and Sigararutang. Natural processed, grown at 1000-1100 masl. Light roast with classic character. Tasting notes of apricot, prune, jam, and cacao.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Altitude
- 1000 - 1100 m.a.s.l
- Variety
- Koprol, Sigararutang
- Notes
- Apricot, Cocoa, Jam, Prune
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The roaster
Koro Roasters is a specialty coffee roaster based in Indonesia, run by someone who traded tech for working directly with farmers. They offer single-origin bean…
AI-assisted description, based on roaster & cupping data.
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