
El Salvador Las Mercedes Orange Bourbon Anaerobic Natural
Summary
From the award-winning, family-owned Finca Las Mercedes in Cerro El Tigre, El Salvador, this rare Orange Bourbon is a naturally occurring mutation processed as an anaerobic natural. Hand-picked ripe cherries undergo anaerobic fermentation for 90-92 hours, then slow-dried on raised beds for 35-40 days. Expect a vibrant cup with notes of lemon drop, cherry punch, and juicy kiwi, offering incredible sweetness and complexity.
Details
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Cupping score
- 92
- Region
- Cerro El Tigre
- Producer
- Finca Las Mercedes
- Variety
- Orange Bourbon
- Notes
- Lemon, Kiwi, Cherry
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The roaster

Klatch Coffee is a specialty coffee roaster based in Southern California, United States. The company roasts and sells espresso, blends, single-origin coffees,…
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