Kenya, Muchagara Aa

Summary

A single-origin coffee from Kenya's Kirinyaga County, produced by the Muchagara Factory, the oldest wet processing centre in the county. Grown at 1,800 masl on volcanic soil. Made using a traditional wet fermented washed process. Varieties include SL 28, SL 34, and Ruiri 11. Flavour profile features redcurrant, rhubarb, and brown sugar with vibrant acidity and berry dominant notes.

Details

Format

Bean

Decaffeinated

No

Producer

Muchagara Factory

Altitude

1800 m.a.s.l

Variety

SL34

Notes

Redcurrant, Brown Sugar, Rhubarb

The roaster

Kiss the Hippo Coffee

Kiss the Hippo Coffee is a London-based specialty coffee roastery billing itself as the city's premier roaster. That title aside, the details beyond are thin f…