Colombia, L.a.c Pink Bourbon

Summary

This single-origin coffee from Colombia is produced by Luis Anibal Calderon at Villa Betulia farm in Acevedo, Huila, at 1,500-1,600 masl. It is a Pink Bourbon variety processed using the Anaerobic Natural method. Tasting notes include mango, fermented pineapple, and floral flavors.

Details

Format

Bean

Decaffeinated

No

Producer

Luis Anibal Calderon

Altitude

1500 - 1600 m.a.s.l

Variety

Pink Bourbon

Notes

Mango, Floral, Pineapple

The roaster

Kiss the Hippo Coffee

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