
Kiss the Hippo Coffee
Colombia, Jaime Zuluaga Ef2
OriginColombia
ProcessExtended Fermentation
Summary
A microlot from Jaime Zuluaga at Finca El Samán in Montenegro, Quindio, Colombia, grown at 1900m altitude. Pink Bourbon variety processed with extended fermentation under limited oxygen and dried on raised beds, producing an intensely fruity profile with notes of agave, cacao nib, and plum.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Decaffeinated
- No
- Producer
- Jaime Zuluaga
- Altitude
- 1900 m.a.s.l
- Variety
- Pink Bourbon
- Notes
- Cocoa Nibs, Plum, Agave
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The roaster

Kiss the Hippo Coffee is a London-based specialty coffee roastery billing itself as the city's premier roaster. That title aside, the details beyond are thin f…
AI-assisted description, based on roaster & cupping data.
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