Kima Coffee
Satus. Wush Wush. Café De Colombia
OriginColombia
Roast levelLight
ProcessExtended Fermentation, Natural
Summary
A specialty coffee from Colombia, produced by Satus in the Pitalito region at 1500-1600 meters above sea level. The Wush Wush variety undergoes an extended natural process with controlled fermentation in sealed bags, alternating sun exposure and shade over 96 hours. Flavor profile includes guava, mango, strawberry, lemongrass, and milk chocolate, with vibrant acidity and a silky body.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 0
- Producer
- Satus
- Altitude
- 1500 - 1600 m.a.s.l
- Variety
- Wush Wush
- Notes
- Mango, Milk Chocolate, Guava, Lemongrass, Strawberry
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The roaster
Kima Coffee is a specialty coffee roaster in Málaga, Spain, with a serious obsession for coaxing out the best in every bean. Behind it is a small crew of coffe…
AI-assisted description, based on roaster & cupping data.
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