Kima Coffee
Paraiso 92
OriginColombia
Roast levelMedium
ProcessAnaerobic
Summary
Paraiso 92 is a specialty coffee from Colombia, produced by Wilton Benítez at Finca Paraíso 92 in the Cauca region. Grown at 1,930 meters above sea level, this coffee is of the Sudan Rume variety, a landrace of Coffea arabica. It undergoes a unique thermal shock process followed by anaerobic fermentation in sealed bioreactors with selected yeast strains. The cup profile features notes of peach, jasmine, tangerine, hibiscus, and apricot, with a bright acidity and silky body.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Cupping score
- 92
- Producer
- Wilton Benítez
- Altitude
- 1930 m.a.s.l
- Variety
- Sudan Rume
- Notes
- Apricot, Mandarin, Peach, Jasmine, Hibiscus
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The roaster
Kima Coffee is a specialty coffee roaster in Málaga, Spain, with a serious obsession for coaxing out the best in every bean. Behind it is a small crew of coffe…
AI-assisted description, based on roaster & cupping data.
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