Kima Coffee
Gerba Dogo
OriginEthiopia
Roast levelMedium
ProcessWashed
Summary
A washed Ethiopian coffee from the Guji region, produced by Shonora Family. Grown at 2100-2300 meters above sea level, this heirloom variety offers a sensory profile of peach, lime, cardamom, bergamot, and honey. The farm uses organic compost and natural fertilizers, and the coffee is processed at their facility in Gerba.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Shonora Family
- Altitude
- 2100 - 2300 m.a.s.l
- Variety
- Heirloom
- Notes
- Peach, Bergamot, Honey, Lime, Cardamom
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The roaster
Kima Coffee is a specialty coffee roaster in Málaga, Spain, with a serious obsession for coaxing out the best in every bean. Behind it is a small crew of coffe…
AI-assisted description, based on roaster & cupping data.
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