Chelchele Rue. Cafe De Etiopia

Summary

Chelchele Rue is a specialty coffee from Ethiopia, produced by EDN in the Yirgacheffe region. Grown at 1900-2300 meters above sea level, this coffee features varieties 74110 and 74112. It undergoes a unique Natural Anaerobic fermentation with rue leaves, imparting vibrant floral and herbal notes. The flavor profile includes orange, pineapple, raspberry, apricot, and aromatic herbs. The coffee is carefully hand-picked, fermented for 10 days, and sun-dried for up to 28 days, reflecting traditional Ethiopian botanical knowledge and innovative processing.

Details

Format

Bean

Roast profile

Filter

Decaffeinated

No

Producer

EDN

Altitude

1900 - 2300 m.a.s.l

Variety

JARC 74112, JARC 74110

Notes

Apricot, Herbal, Raspberry, Pineapple, Orange

The roaster

Kima Coffee

Kima Coffee is a specialty coffee roaster in Málaga, Spain, with a serious obsession for coaxing out the best in every bean. Behind it is a small crew of coffe…