Guatemala - El Panal

Summary

Single-origin espresso coffee from Guatemala, grown in La Libertad, Huehuetenango at 1600-1800m by multiple small producers in the Santa Rosa region as part of the Qawale project, created in 2006 by Vides58 and based on Rainforest Alliance principles. Varieties: Caturra, Catuai, Bourbon. Natural processed: cherries are dried on patios for 18 days with careful aeration to keep the coffee clean and transparent. Tasting notes of praline, milk chocolate and strawberry jam.

Details

Format

Bean

Roast profile

Espresso

Decaffeinated

No

Producer

Multiple small producers of the Qawale project (Vides58)

Altitude

1600 - 1800 m.a.s.l

Variety

Catuai, Bourbon, Caturra

Notes

Milk Chocolate, Praline, Strawberry

The roaster

KB

KB Coffee Roasters is a Paris-based specialty coffee roaster that helped kickstart France's specialty scene. They opened one of the country's first specialty c…