Kaldi Koffie & Thee
Papua New Guinea
OriginPapua New Guinea
Roast levelMedium
ProcessWashed
Summary
A single origin coffee from Papua New Guinea, grown at 1700-2000 meters elevation. Varieties include Arusha, Blue Mountain, Bourbon, and Typica. Washed processed with a medium roast. Flavour profile features white sugar, peach, and toffee sweetness with notes of nutmeg, pepper, malty grain accents, and dark chocolate. Medium to full body with restrained acidity and pronounced bitterness. Suitable for both espresso and filter brewing.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Altitude
- 1700 - 2000 m.a.s.l
- Variety
- Blue Mountain, Arusha, Bourbon, Typica
- Notes
- Nutmeg, Peach, Malt, Toffee, Cereal, Dark Chocolate, Pepper
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The roaster
Haarlem-based Kaldi Koffie & Thee is a specialty coffee roaster with 25+ stores across the Netherlands. They recently switched their entire coffee range to 100…
AI-assisted description, based on roaster & cupping data.
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