Sova Räv
Sova Räv
Kafferäven

Sova Räv

OriginNicaragua
Roast levelLight
ProcessCarbonic Maceration, Natural, Washed

Summary

A decaffeinated single-origin blend from Bridazul, Nicaragua. Created by Claudia Lovo, combining coffee from Finca El Paraiso in Mosonte and Los Suyates in Dipilto, Nueva Segovia, grown at 1500-1700 meters. Varieties include Parainema, Java, and Maracaturra. Processed using Carbonic Maceration Natural and Washed methods. Decaffeinated using the CR3 CO2 method in Bremen, Germany. Light roasted with a full-bodied profile, offering flavor notes of dates and cocoa nibs.

AI-assisted description, based on roaster & cupping data.
Go to webshop

Details

FormatBean
Roast profileFilter
DecaffeinatedYes — CO2 Process
ProducerClaudia Lovo
Altitude1500 - 1700 m.a.s.l
VarietyParainema, Maracaturra, Java
NotesCocoa Nibs, Date

Reviews

No reviews yet

Be the first to share your experience with this coffee.

The roaster

Kafferäven
Kafferäven

Kafferäven is a specialty coffee roaster in Gothenburg, Sweden, founded in 2013 by Per and Susanna. They buy from producers they call friends, not just business partners. Their light roasts shine across filter and espresso—single origins, honey-process, fermented, and berry-dried lots. Most coffee is roasted to order and shipped within two weeks, hitting peak flavour between weeks two and eight. They run courses and events at their roastery-shop in the Slakthus area, plus a subscription for those who'd rather not run out. Two rules from day one: source the best beans from people you know, and never compromise on quality. No shortcuts, just really good coffee.

AI-assisted description, based on roaster & cupping data.

If you notice any incorrect information, .

Buy