Honduras El Guaco

OriginHonduras

ProcessWashed

Summary

This coffee comes from the El Guaco farm in the Santa Barbara region of Honduras, produced by Arturo Angel Paz. The Pacas variety is wet processed (washed), resulting in a full-bodied and balanced cup with notes of stone fruit, dark chocolate, and garden berries. Arturo, an agronomist and experienced cupper, has his own processing station on the farm, giving him full control over quality. The farm is named after his childhood horse and is managed with a focus on biodiversity conservation.

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Details

FormatBean

DecaffeinatedNo

ProducerArturo Angel Paz

VarietyPacas

NotesStone Fruit, Berry, Dark Chocolate

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The roaster

Kaffa

Kaffa is a Norwegian coffee roastery based in Oslo, known for producing freshly roasted specialty coffee. They operate their own roastery in the city and offer a wide selection of single origin and blended coffee beans. Beyond roasting, Kaffa carries Norway's largest range of brewing equipment from top brands like Hario, Aeropress, Chemex, Fellow, and Comandante. They also import Newby Tea to Norway. Their focus is on quality, freshness, and providing both coffee enthusiasts and professionals with everything needed for a great brew — from bean to cup.

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