Kafar
Hondruas Will Armijo
OriginHonduras
ProcessWashed
Summary
A washed specialty coffee from the Finca El Paraiso farm in the Santa Barbara region of Honduras, produced by Wil Edilberto Armijo. The coffee is of the Parainema variety and is processed using the washed method. It offers a clean, balanced cup with natural sweetness, suitable for both espresso and filter brewing methods. It has a cupping score of 86.50.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 86.5
- Producer
- Wil Edilberto Armijo
- Variety
- Parainema
- Notes
- Sweet
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The roaster
Palarnia Kafar is a Polish specialty coffee roaster based in Poland, sourcing high-quality coffee beans from Africa, South America, and Central America. The ro…
AI-assisted description, based on roaster & cupping data.
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