Jute Coffee
Costa Rican Coffee
OriginCosta Rica
Summary
A single origin Costa Rican coffee sourced from the Coope Tarrazu cooperative in the Tarrazú region, grown at altitudes up to 1900 metres. Hand-roasted in Northamptonshire, this 100% arabica coffee offers a flavour profile of raisin, persimmon and pear. Suitable for both filter brewing methods such as V60 and Chemex, and espresso-based drinks like long black.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Region
- Tarrazú
- Producer
- Coope Tarrazu cooperative
- Altitude
- 1900 m.a.s.l
- Notes
- Pear, Raisin, Persimmon
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The roaster
Jute Coffee is an award-winning specialty coffee roaster based in Thrapston, Northamptonshire, UK. They keep a tight menu of eight single origins from around t…
AI-assisted description, based on roaster & cupping data.
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