
Horsham Coffee Roaster
Karinga Ab
OriginKenya
ProcessWashed
Summary
A washed coffee from the Karinga washing station in Kiambu county, Kenya, produced by approximately 500 members of the Gitwe Farmers Co-operative Society. The coffee is processed using the washed method with dry fermentation overnight, then graded in channels by density. Varieties include SL28, SL34, and Ruiru 11. Flavour notes include blackcurrant, plum, and treacle.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Decaffeinated
- No
- Producer
- Gitwe Farmers Co-operative Society
- Variety
- SL34, SL28, Ruiru 11
- Notes
- Plum, Blackcurrant
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The roaster

Based in West Sussex, Horsham Coffee Roaster is a specialty roaster sourcing directly from producers in Costa Rica, Kenya, Rwanda, and Brazil. They roast on a…
AI-assisted description, based on roaster & cupping data.
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