Horsham Coffee Roaster
Jairo Arcila Papayo
OriginColombia
ProcessWashed
Summary
A single-origin Colombian microlot from Jairo Arcila's farm Villarazo, produced by the Arcila family. The coffee is from the rare Papayo varietal, a mutation from Acevedo, Huila, characterised by orange-coloured cherries. Processed using a fermented washed method with 30 hours of underwater fermentation. Tasting notes include nectarine, rose and lychee. Scored 88 points.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Decaffeinated
- No
- Cupping score
- 88
- Producer
- The Arcila family
- Variety
- Papayo
- Notes
- Lychee, Rose, Nectarine
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The roaster
Based in West Sussex, Horsham Coffee Roaster is a specialty roaster sourcing directly from producers in Costa Rica, Kenya, Rwanda, and Brazil. They roast on a…
AI-assisted description, based on roaster & cupping data.
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