Jairo Arcila Java
Jairo Arcila Java
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Horsham Coffee Roaster

Jairo Arcila Java

OriginColombia
Roast levelLight
ProcessAnaerobic, Natural

Summary

A single-origin coffee from Colombia, produced by the Arcila family at Finca Santa Mónica in Quindio. The coffee is of the Java variety and processed using anaerobic fermentation natural method. It achieved a cupping score of 88 points. Flavour notes include Parma violets, rose hip, and molasses. Suitable for all brew methods including filter and espresso.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Cupping score
88
Producer
The Arcila family
Variety
Java
Notes
Rosehip, Molasses, Violet

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The roaster

Horsham Coffee Roaster
Horsham Coffee Roaster

Based in West Sussex, Horsham Coffee Roaster is a specialty roaster sourcing directly from producers in Costa Rica, Kenya, Rwanda, and Brazil. They roast on a…

AI-assisted description, based on roaster & cupping data.

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