Holy Bean
Raw Coffee Colombia Huila Organic
OriginColombia
Roast levelMedium
ProcessWashed
Summary
A raw (green) coffee from the Huila region in Colombia, grown at 1200-1900 meters above sea level. Washed processed, this Arabica coffee offers a mild aroma with slightly fruity notes and dark caramel. It is medium roasted in the micro roastery, resulting in a classic flavor profile with good body and depth. The washed processing highlights acidic and clean notes, making the coffee balanced and lively.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Altitude
- 1200 - 1900 m.a.s.l
- Variety
- Arabica
- Notes
- Caramel, Fruity
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The roaster
Holy Bean is a specialty coffee roaster based on the Danish island of Funen. Their micro roastery turns out light, bright coffees—delicate floral and fruity no…
AI-assisted description, based on roaster & cupping data.
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