His Majesty the Coffee
Shentawane – Ethiopia
OriginEthiopia
Roast levelLight
ProcessWashed
Summary
This Ethiopian coffee comes from the Shentawane region in Sidama, produced by Ayla Shentawane at the Ayla Washing Station, operated by Testi Coffee. It is a washed Heirloom variety grown at 1950-2150 masl. The cup offers notes of lemon tea, elderflower, and apricot, with a floral and fruity profile. Suggested for filter brewing.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Producer
- Ayla Shentawane
- Altitude
- 1950 - 2150 m.a.s.l
- Variety
- Heirloom
- Notes
- Apricot, Lemon, Elderflower
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The roaster
His Majesty the Coffee is a specialty micro-roastery in Varese, Italy, with a name that winks at British royalty and a heart that beats pure Italian. Founded i…
AI-assisted description, based on roaster & cupping data.
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