
Green Plantation
Bio Guatemala Aapicuc
OriginGuatemala
Roast levelMedium
ProcessWashed
Summary
This organic coffee from Guatemala's Huehuetenango region is produced by the AAPICUC association of 74 farmers. Grown at 1300-2000 m above sea level, it is 100% Arabica with Bourbon, Catuai, Caturra, and Pache varieties. Processed using the traditional washed method. The cup is balanced and sweet with fresh apple and citrus notes and a subtle nutty finish, making it suitable for espresso.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Producer
- AAPICUC
- Altitude
- 1300 - 2000 m.a.s.l
- Variety
- Catuai, Bourbon, Caturra, Pache
- Notes
- Nut, Apple
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The roaster

Green Plantation is a specialty coffee roaster from Slovakia, roasting since 2011. They focus on selected Arabica beans scoring above 80 points, with a few rob…
AI-assisted description, based on roaster & cupping data.
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