Glee Coffee Roasters
Brumas Del Zurqui
OriginCosta Rica
ProcessNatural
Summary
From the Brumas del Zurqui Micromill in Costa Rica's Central Valley, this natural processed coffee is produced by fourth-generation producer Juan Ramon Alvarado Rodriguez at 1400-1800 MASL. It is a Caturra variety with tasting notes of boozy rum, brown sugar, and blackcurrant acidity, offering a juicy, syrupy body.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Juan Ramon Alvarado Rodriguez
- Altitude
- 1400 - 1800 m.a.s.l
- Variety
- Caturra
- Notes
- Blackcurrant, Brown Sugar, Boozy
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The roaster
Based on the sunny Central Coast of Australia, Glee Coffee Roasters is a specialty coffee roaster with serious credentials—they won first place at the 2025 Gol…
AI-assisted description, based on roaster & cupping data.
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