Roberto Flores - Gesha
Roberto Flores - Gesha
Flower Child

Roberto Flores - Gesha

OriginPeru
ProcessWashed

Summary

Roberto Flores is a Gesha coffee from the La Rinconada farm in Cusco, Peru, produced by Roberto Carlos Palomino Flores. Grown at 2,200 meters above sea level, this washed-process coffee offers notes of raspberry, blueberry, honeysuckle, fuji apple, cherry, and tropical fruits with floral aromatics of lavender and rose. The coffee undergoes an 18-hour initial fermentation, followed by depulping and an additional 36-hour dry fermentation, then dried on shaded beds for approximately 20 days.

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Details

FormatBean
DecaffeinatedNo
ProducerRoberto Carlos Palomino Flores
Altitude2200 m.a.s.l
VarietyGeisha
NotesRaspberry, Blueberry, Honeysuckle

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The roaster

Flower Child
Flower Child

Flower Child Coffee is a specialty coffee roaster based in Oakland, California. They describe themselves as a limited release coffee project focused on sourcing from outstanding farmers and delivering excellent roasted coffees. Small and intentional, their releases come in limited batches—each drop worth watching for. They offer a subscription program for regular deliveries and ship their beans direct. No cafe of their own. Just pure, well-sourced coffee from their Oakland base, letting the farmers' work take center stage. If you like chasing small-batch releases from a roaster that keeps it simple and focused, Flower Child is worth your attention.

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