Five Senses
Shujaa
OriginKenya
ProcessWashed
Summary
A washed coffee from Kenya, produced by the Gikanda Farmers' Cooperative Society. This lot comes from the Ndaro-ini Factory. Grown at 1600-1800 MASL, the coffee features SL28, Ruiru, Batian, and SL34 varieties. The cup profile is vibrant and balanced with notes of blackberry, vine-ripened tomatoes, and a lemon butter mouthfeel.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Gikanda Farmers' Cooperative Society
- Altitude
- 1600 - 1800 m.a.s.l
- Variety
- SL34, Batian, SL28, Ruiru 11
- Notes
- Butter, Lemon, Blackberry
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The roaster
Five Senses is a specialty coffee roaster based in Perth, Australia, built around the purpose of impacting people positively through coffee. They're a larger o…
AI-assisted description, based on roaster & cupping data.
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