
Exemplar
Ratnagiri | Karnataka, India - Anoxic Natural
OriginIndia
ProcessAnaerobic
Summary
Ratnagiri Estate coffee from Chikmagalur, Karnataka, India. Processed using an anoxic natural method. Produced from Catuai variety. Tasting notes include mango, passionfruit, maple syrup, and cola candy. Grown at 1,200-1,400 meters above sea level.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Decaffeinated
- No
- Producer
- Ratnagiri Estate
- Altitude
- 1200 - 1400 m.a.s.l
- Variety
- Catuai
- Notes
- Mango, Cola, Maple, Passion Fruit
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AI-assisted description, based on roaster & cupping data.
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