
Established Coffee
Tasiwa Estate Aa
OriginKenya
ProcessWashed
Summary
A washed coffee from Tasiwa Estate, a 15-acre family-owned farm in Komothai, Kiambu County, Kenya, grown at 1,700 meters above sea level in rich volcanic soils. Varieties include SL-28, SL-34, and Ruiru 11. The coffee undergoes selective hand-picking, wet processing with two-stage fermentation, 16-hour soaking, and sun-drying on patios. This AA grade selection offers notes of blackcurrant, orange zest, and gooseberry jam with a round sweetness.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
FormatBean
Roast profileOmniroast
DecaffeinatedNo
Altitude1700 m.a.s.l
VarietySL34, SL28, Ruiru 11
NotesGooseberry, Blackcurrant, Orange
Reviews
No reviews yet
Be the first to share your experience with this coffee.
If you notice any incorrect information, .
