Early Bird Coffee
Yirgacheffe
OriginEthiopia
ProcessNatural
Summary
Single-origin Ethiopian coffee from the Yirgacheffe district in the Sidamo region, grown at 2174 masl from local heirloom landrace varieties. Smallholder farms in the area intercrop coffee with food crops and work largely organically by default, with selective handpicking of cherry. The cup is acidic, floral and fruity, with notes of dried apricot and plum.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Decaffeinated
- No
- Region
- Yirgacheffe, Sidama
- Altitude
- 2174 m.a.s.l
- Variety
- Heirloom
- Notes
- Dried Apricot, Plum, Floral
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The roaster
Early Bird is a specialty coffee roaster and independent coffee shop tucked into Paris's Marché Beauvau at Place d'Aligre in the 12th. They're an artisanal ope…
AI-assisted description, based on roaster & cupping data.
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