Sidama
OriginEthiopia
ProcessNatural

Summary

A single-origin coffee from the Sidama region of Ethiopia. Processed naturally, this coffee features the 74148 variety and is grown at an altitude of 1990-2150 masl. It offers a fruity and tangy profile with notes of black cherry, cocoa, hazelnut, and jasmine.

AI-assisted description, based on roaster & cupping data.
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Details

FormatBean
Roast profileOmniroast
DecaffeinatedNo
Altitude1990 - 2150 m.a.s.l
Variety74158
NotesCocoa, Hazelnut, Jasmine, Black Cherry

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The roaster

Early Bird Coffee
Early Bird Coffee

Early Bird is a specialty coffee roaster and independent coffee shop tucked into Paris's Marché Beauvau at Place d'Aligre in the 12th. They're an artisanal operation—brûlerie artisanale—with a solid lineup of single-origin beans from Brazil to Ethiopia, plus a Swiss Water decaf for the after-dinner crew. Offerings run the gamut from chocolaty, approachable lots to fruity, tangy naturals, all certified specialty grade. They also run a tasting workshop at the atelier to help you find your cup profile. No subscription here—just a clean webshop with beans, teas, and gear. Smart choice for Paris-based drinkers or anyone looking to taste what a proper Aligre-market roaster is doing right now.

AI-assisted description, based on roaster & cupping data.

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