Aromatic Blend
OriginGuatemala, Brazil
Roast levelMedium
ProcessNatural

Summary

A specialty-grade Arabica blend from Brazil and Guatemala, processed naturally and roasted for espresso. Flavour notes include dark chocolate, pecan nuts, and brown sugar. It offers a syrupy, full-bodied texture with a copper-coloured crema, sweet acidity balanced by chocolate notes, and a caramelized chocolate aftertaste. Brew recipes are provided for espresso and French Press.

AI-assisted description, based on roaster & cupping data.

Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Notes
Pecan, Brown Sugar, Dark Chocolate

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The roaster

DropShot Coffee Roasters
DropShot Coffee Roasters

DropShot Coffee Roasters is a specialty coffee brand with a name that hints at precision and purpose. Beyond the name and the promise of carefully roasted bean…

AI-assisted description, based on roaster & cupping data.

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